Monthly Archives: March 2014

Melting Moments Cookies

Melting Moments Cookies

Nothing — nothing really beats homemade cookies. It’s such a guilty  pleasure. The wonderful aroma of baking followed by these warm, soft, melt  in your mouth cookies is so comforting. I always wondered what it was that  made this particular type of cookie have a melting-away sensation, but now I know what it is: cornstarch. So whether you are looking for something to nibble with your afternoon  tea, follow Stephanie’s recipe from Joy of Baking food blog, these melt- in-your-mouth classics would be a hit for sure !

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Olive Garden’s Stuffed Chicken Marsala Copy Cat Recipe

Olive Garden's Stuffed Chicken Marsala Copy Cat Recipe

Would you like to try some of Olive Garden’s finest dishes in comfort of your own home. Oh. My. Goodness. There are no words to describe how yummy/delicious/exceptional/etc. but this is your recipe!! Seriously, try this delicious copycat recipe and you will not be disappointed, and everyone will leave your  table with full, satisfied bellies. I promise!!

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Cilantro Pesto Shrimp

Cilantro Pesto Shrimp

There are a few things that are 100% necessary for summer. Like a lots of sunscreen, sundresses, sunglasses, a barbecue and a recipe for success. This Cilantro Pesto Shrimp recipe is one of them. You can’t go wrong with shrimp. Especially when you cook them on the barbecue with Cilantry Pesto involved, it’s absolutely perfect for brushing on grilled or barbecued shrimp! Complete deliciousness! You’ve got a recipe for a fabulous dinner. Did I miss anything? Okay, maybe a glass of sangria!

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Lizzie’s Coconut Custard Pie

Lizzie's Coconut Custard PieCoconut Custard Pie…A SOUTHERN TRADITION! Well, I’m not absolutely certain that this pie is strictly a Southern heritage recipe, but it seems so to me. If you’re looking for one of those “mile high” type pies that’s rich and extra sweet, then this pie is not for you. But if you want a luscious, creamy treat that is perfect after any meal, I have your recipe right here.

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