Baked Zucchini Sticks

Baked Zucchini Sticks

Came home after work today, after much mulling about dinner. Decided to “sacrifice” some time and check out my recipe bookmarks. I came across a tasty looking recipe for baked zucchini sticks on King Arthur Flour that sounded like a tasty way to enjoy the Sweet Onion Dip. Another wow, Wow, WOW! Love the taste, the crispy texture and that great crunch sound from the slightly dehydrated zucchini. I guarantee even picky eaters will love these! Serve them as an appetizer or as a side dish.

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Oven-roasted Sausages, Potatoes and Peppers

Oven-roasted Sausages, Potatoes and Peppers

Precaution – When you preparing this oven-roasted sausages, potatoes, and peppers is Best to keep them windows closed. Or plan on making extra. Because if you happen to have your kitchen windows open the otherworldly smell will waft its way through your neighborhood causing your neighbors to wonder what you’re  cooking and can they come for dinner?
The beauty of this recipe is in : Versatility – It’s easy to change the flavors by using different sausages, Oven does most of the work and meal that dirties only one pan !

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