This one pot meal is simple, fast, and super tasty! It’s perfect “comfort food” for a cool fall evening.There was a nice smokiness from the sausage. You could actually use smoked turkey sausage, but regular smoked sausage would be great too! It might be fun to change up the seasonings or add more… you could definitely have some fun with this recipe from Yellow bliss road
I love Hungarian goulash! You too ?? Goulash, (Maďarský Guláš) the traditional dish of Hungary, was prepared by Hungarian shepherds as far back as the 9th century At least, that’s how it’s now known.
Several days ago, during one of my blog-hopping around the internet, I came across this amazing article at The cozy apron which outlines a new twist on a great staple, Beautifully colorful Hungarian-style red potatoes are the perfect accompaniment to a Smoked Sausage and Savory Caramelized Onions. Follow me along and you, too, will be enlightened.