Coconut Custard Pie…A SOUTHERN TRADITION! Well, I’m not absolutely certain that this pie is strictly a Southern heritage recipe, but it seems so to me. If you’re looking for one of those “mile high” type pies that’s rich and extra sweet, then this pie is not for you. But if you want a luscious, creamy treat that is perfect after any meal, I have your recipe right here.
Cheesecake is a dessert that everyone in my family loves. I turn to it for our annual gatherings more than any other sweet, and it never disappoints. This decadent cheesecake bar from Bettycrocker combines the irresistible flavors of cheesecake, a nutty crust, caramel and a praline-like topping make this dessert extra special. Cutting into bars makes them easier to serve to a crowd than cake.
With all the snow, rain, and overall dreary weather the last couple
days weeks, you will need something to cheer you up. Is one million dollars enough? Sorry, Million dollars pie, I know what you’re thinking….sigh…but belive me it does taste like a million bucks.
Hiya ! hold on, stop by and Get that touch of summer and Pineapple. Pineapple Delights. The name says it all… these are simply DELIGHTFUL! I remember the first time I had this dessert. Its cool, refreshing and not overly sweet. Just perfect for a hot summer’s day, or if by chance there are any leftovers it’s even better the next day.
Well, apples are one of my favorite snacking fruits and besides just slicing and eating them I broke down and did something sweet with apples finally. Anyway…If you have a bowl of fresh apples, some flour tortillas and you want to cinnamony spice your life these apple enchiladas from Cornfed Momma are recipe for you.