….love garlic…like pumpkin…you will LOVE pumpkin garlic knots. Seriously, what would be just perfect recipe for this time of year, great little appetizer, a side or even a meal in itself, an uncomplicated sort of recipe, especially if you use instant yeast. Dont look any further these pumpkin garlic knots by Tessa are so delicious, that you will have a really hard time stopping yourself from eating too many. So, you can give this recipe a try.
Ingredients
- 1 cup warm water
- 1 envelope active dry yeast
- 2 tablespoon agave nectar (or honey)
- 1/2 cup canned pumpkin
- 2 tablespoons plus 1/3 cup olive oil
- 1-1/2 teaspoons coarse kosher salt
- 3-1/2 cups unbleached bread flour (I used King Arthur)
- 3 cloves garlic, minced
- salt & freshly ground pepper
- 1/2 teaspoon dried oregano leaves
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https://foodietale.com/appetizers/pumpkin-garlic-knots-by-tessa/
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