Deviled Eggs from Food jimoto

Deviled Eggs from Food jimoto Let’s face it, holiday meals just aren’t complete without a nice plate of appetizers. Traditionally, a “deviled” dish meant to simply cook something with spices like Dijon mustard or cayenne pepper, so no – these little babies from food jimoto aren’t possessed by an evil spirit. And guess what? Creating the perfect batch is super easy – this ain’t rocket science kiddos – but of course, you can always get fancy with some extra ingredients.

Deviled Eggs from Food jimoto


  • 10 hard boiled eggs
  • About 1/2 cup mayonnaise
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Food jimoto

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