I ran 5 miles yesterday because I had this for dinner last night. I ran another 5 miles this morning because I had this for dinner last night. Let me tell you this story from the beginning. Sometimes you get home and want a nice fresh-baked meal but don’t have the time to devote to cooking. Well, actually you have time — there are still 2 hours till dinner — you just don’t want to Continue reading
Look, Ma! Veggies!
Making side dishes each and every night sounds pretty exhausting, but there is a one pot meal wonder. Less dishes, less recipes, less steps. So if you like broccoli, then I think you will love this Cheesy, creamy, slightly nutritious dish from Iowa Girl. A perfect side for fish or chicken or enjoy it as a main meal.
We’re meat-eaters. Heathen meat-eaters.
The zucchini is soft and juicy, dressed up in your veggies becomes a healthy alternative to fried mozzarella sticks on your party table, and one thing more you won’t miss the meat. I promise. Plus, your wallet will equally be as happy as your bellies. Variations of this recipe are all over the Internet, however, Elle recipe from Nutritionella take this to a whole new level of crispy-from-the-oven goodness.
You know what seems to be all the rage in restaurants these days? Fusion, or the combining of several separate cuisines into one dish. I’m good with that. Meatloaf and Chicken Parmesan are two of my favorite comfort foods, and I loved the idea of combining them.
At the end of last week I was browsing Pinterest ( Me on Pinterest – So Strange!) and I came across this amazing looking recipe on The Girl Who Ate Everything – The recipe was for Pepperoni Cheese Stick Roll Ups. This was the picture that caught my eye. I don’t know how you couldn’t feel a “connection” with these Pepperoni String Cheese Rollups. They’re almost like these Pizza Rolls or these Stuffed Pizza Rolls, but definitely the easiest of all of them. But they aren’t just for kids…I’m thinking Super Bowl grub for sure.