You know that type of food, that even looking at it brings on the calories, but when you take a bite you decide that every calorie is worth it? This recipe is one of those foods. WORTH. EVERY. BITE! It is one of those treats that people take a little handful to start off with, then keep sneaking back for more because they can’t stay away. Based on its sinfully delish cake namesake, this Better than … Continue reading
Daily Archives: November 14, 2013
Baked Zucchini Chips by Maggie
Up to your ears in zucchini?? Blogger Maggie of Vittles and Bits shares how to make zucchini chips at home. Breaded, oven-fried zucchini chips taste like they’re fried, yet they are baked and amazingly crispy. These chips make a healthy substitute for French fries or potato chips and guess what, when you serve this baked zucchini to friends and family, they will all swear it looks exactly like your typical fried potato chips!
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