Getting started with blogging is rough unless you enjoy talking to yourself for awhile. lol Thank you to those of you who made an effort to leave wonderful comments. You don’t know how much it meant to me. lol.
I hope everyone is having a wonderful Thanksgiving holiday!
The holidays are my favorite time of year. I love to bake treats to give away as gifts.
Deviled eggs without mayo?! I am sold!! I you love avocados too so this is like a snack made in heaven! Top with a sprinkle of chili or paprika…would be fun to try for a Mexican themed party .
Must.Pin.Now!
For When You Want No Pork On Your Fork…
I have always been intimidated by Asian food and I have finally gotten this recipe down. Yes i’m talking ’bout Spicy Sesame Chicken Potstickers from Lifesambrosia. The filling has a fine texture that reminds me of a meatball and the wrapper is the perfect combination on chewy and crisp. They’re perfect as an appetizer or even as a light meal.
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Ok, who’s already shocked by the photo?! Where’s the sugar, frosting, and sprinkles?! This week I’m finally getting around to posting about some of my favorite fancy-looking appetizers and even though they aren’t a dessert, they are a favorite and had to be shared. This cute crunchy cups from Renae Chiovaro are stuffed with a cheesy Johnsonville Italian Sausage filling that kids of all ages enjoy.They are perfect for game night, new years, baby showers, birthday parties, ladies night, product shows..just about anywhere.
We’re meat-eaters. Heathen meat-eaters.
The zucchini is soft and juicy, dressed up in your veggies becomes a healthy alternative to fried mozzarella sticks on your party table, and one thing more you won’t miss the meat. I promise. Plus, your wallet will equally be as happy as your bellies. Variations of this recipe are all over the Internet, however, Elle recipe from Nutritionella take this to a whole new level of crispy-from-the-oven goodness.