All posts by foodietale

Baked Parmesan Garlic Chicken

Main-dish , ,

Baked-Parmesan-Garlic-Chicken

Bring that restaurant-style chicken experience home to your own kitchen. It all started when I was making my meal menu/grocery list for the week and there I was… stuck! What to make tonight for dinner? Naturally I pulled up pinterest and went recipe surfing. The first thing I clicked on was Parmesan Garlic Chicken Wings! I was like “OH YEEEAAAH this is it!” This my friends, is so good! The best part about it, is that, it is so easy and packed with flavor! Served with a simple side salad or a favorite veggie, Baked Garlic Parmesan Chicken is a healthy, quick and easy chicken dish that makes a perfect weeknight meal…

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Zucchini Crab Cakes

Appetizers , ,

Zucchini Cake

These cakes aren’t for dessert.
You’ve probably heard of these zucchini “crab” cakes before, they are the non-fishy version of crab/salmon/tuna cakes. I’ve been seeing recipes for them for years, but as a fish cakes lover, i never really think about them. Until now. They are basically Shredded fresh zucchini, mixed with a breadcrumbs, lemon and Old Bay seasoning, pan fried in olive oil until they are golden brown. They were easy to whip up, and extra extra tasty!

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Strawberry Cheesecake Salad

Salads , ,

Strawberry Cheesecake Salad

There is something about the words strawberry and cheesecake that just makes my day. I love anything that has to do with cheesecake. I mean who doesn’t? So imagine my delight when I was scrolling through Pinterest a couple of weeks ago and came across this little gem from Food Magazine. This is probably my favorite fruit & whipped cream type of salad right now. It’s delicious, easy to make and guaranteed to be a hit!

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Parmesan Chicken Cutlets – Weight Watchers

Main-dish , ,

Parmesan Chicken Cutlets - Weight Watchers

Think juicy, moist, tender and incredibly tasty. I’ve been staring at my screen now for 10 minutes, all googly-eyed and unsure of what to say, Impressive and expeditious are two adjectives which come to mind when describing these crispy, tender chicken cutlets from Food Magazine . Don’t let the limited number of ingredients fool you, I know you’ll absolutely love this Crispy, pan-fried Parmesan chicken cutlets. Well, go ahead and slap me, I think I’m dreaming!

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